Coconut & Sambal: Recipes from My Indonesian Kitchen by Lara Lee
Maangchi's Big Book of Korean Cooking: From Everyday Meals to Celebration Cuisine by Maangchi
The PHO Cookbook: Easy to Adventurous Recipes for Vietnam's Favorite Soup and Noodles by Andrea Nguyen
Vietnamese: Simple Vietnamese Food to Cook at Home by Uyen Luu
Tasting Vietnam: Flavors and Memories from My Grandmother's Kitchen by Anne-Solenne Hatte
Monk: Light and Shadow on the Philosopher's Path by Yoshihiro Imai
My Bombay Kitchen: Traditional and Modern Parsi Home Cooking by Niloufer Ichaporia King
Chicken and Charcoal: Yakitori, Yardbird, Hong Kong
