The Japanese Myths: A Guide to Gods, Heroes and Spirits by Joshua Frydman
The Jean-Michel Basquiat Reader: Writings, Interviews, and Critical Responses by Jordana Moore Saggese
The Jewish Foods Sticker Book by
The Joy of Dahlias by Linda van der Slot
The Julia Child Recipe Keeper: 24 Recipe Pockets & 6 Perforated Recipe Cards
The Kaufmann Mercantile Guide: How to Split Wood, Shuck an Oyster, and Master Other Simple Pleasures
The Keto Cure 2: A New Life in 14 Days
The Keto Cure: Two Weeks That Will Change Your Life by Pascale Naessens
The Kindest Lie by Nancy Johnson
The King's Harvest: A Political Ecology of China from the First Farmers to the First Empire by Brian Lander (Yale Agrarian Studies)
The King's Painter: The Life of Hans Holbein by Franny Moyle
The King's Road: Diplomacy and the Remaking of the Silk Road
The Kitchen Studio: Culinary Creations by Artists
The Lady and the Unicorn
The Language of Beauty in African Art
The Last Days of Mankind: The Complete Text (Margellos World Republic of Letters)
The Last Embassy: The Dutch Mission of 1795 and the Forgotten History of Western Encounters with China
The Last Kings of Shanghai: The Rival Jewish Dynasties That Helped Create Modern China
The Last Shah: America, Iran, and the Fall of the Pahlavi Dynasty (Council on Foreign Relations Books) by Ray Takeyh